The Buffet Breakfast at Pâtisserie d’Europe

19/02/2026

In the morning, the city of Aosta slowly awakens, and the aroma of freshly baked croissants fills the air. At the Pâtisserie d’Europe at the Hotel Duca d’Aosta, breakfast is not simply the first meal of the day: it is a ritual of pleasure.

Open not only to hotel guests but also to the public every morning from 7:00 a.m. to 11:00 a.m., the Pâtisserie welcomes anyone looking to treat themselves to a quality break, whether to start the day at a leisurely pace or for a business meeting in a refined setting.

A breakfast that many call brunch

Our Pâtisserie serves exclusively our breakfast buffet, which many describe as almost a brunch due to the variety and abundance of the selection.

The experience begins with pastries: warm, exquisite French-style croissants and pain au chocolat, fragrant and “buttery,” accompanied by artisanal tarts made with the finest local ingredients.

Local specialties abound, such as Panizzi artisanal yogurt from Courmayeur, freshly baked bread, and Alpenzu jams, a symbol of the Aosta Valley tradition.

For those who prefer savory options, the selection is just as generous: scrambled eggs, American-style bacon, sausages, grilled vegetables, artisanal savory quiches, and platters of cold cuts and select cheeses. Plus, fresh fruit salad, cornflakes, pancakes, cookies, and a small selection of products suitable for guests with celiac disease.

A perfect balance between international flair and Alpine identity.

The beverages: uncompromising quality.

The beverage selection completes the experience with the same attention to detail: fresh milk and Lavazza coffee served in all its variations—espresso, cappuccino, marocchino, macchiatone, latte macchiato—tea, featuring the special “La Via del Tè” selection, and fruit juices.

Every cup is prepared fresh to perfectly complement your choice from the buffet.

An affordable experience

All of this is offered at a fixed price of €16 per person, with a small discount for children. A price designed to offer quality, variety, and an experience that transforms breakfast into a moment to savor in peace.

Whether it’s a leisurely wake-up, a business meeting, or a special break in the heart of Aosta, the Buffet Breakfast at Pâtisserie d’Europe is an invitation to start your day with style.

We look forward to welcoming you for a breakfast of pleasure… or business.